What's the story?

We offer a range of specialist services from strategy creation to design to brand and image through to implementation and operational support for retail, restaurants, bars, cafés & hotels.
Expertise can be cherry-picked according the specific needs of an individual business, whether it’s for little quick fixes for existing operations of fully-encompassing concept delivery.

Gastronomy

We cover the very start of the story – ideation and conceptualization – through to detailed concept operational requirements and support for implementation. We always propose concepts that are relevant to the market and business model and can support this with detailed financial projections to measure success.

We can help with quality analysis, commercial performance, marketing & communication, culinary creation, pricing strategies & tactics and operational support.


  • Market & Customer Profiling
  • Brief & Menu Development
  • Food & Drink Creations
  • Implementation & Training
  • Operational Support

Branding

We bring the skills available in our group and through our network to deliver holistic restaurant, bar, café and food retail concepts with true and commercially-relevant identities.

We create brand signages and service standards for spaces that work, places that create lasting memories, businesses that deliver commercial success.


  • Brand Creation & Positioning
  • Visual Identity & Signage
  • Packaging & Collateral
  • Uniform & Menu Design
  • Web Design

Design

We provide services and tools to create tailor-made design concepts and solutions. Full service is our added value: from research, concept development, identity creation to interior design and project management; from urban design and strategy to architectural implementation and follow-up.

The majority of work is completed in-house but we have a network of partners providing specialist knowledge and additional support. We use their services transparently with no imposition and no fee mark-ups – simply commissioned to add value to the overall schemes where we think it’s the right fit.


  • Architecture
  • Interior Design
  • Hospitality Design
  • Retail & Offices
  • Bespoke Products

Meet the team

We are a collaboration of like-minded individuals curating excellence in design & delivering commercial success

design

Nataša Ivanišević

Head of Tasting
Co-founder of the agency. Licensed architect in Croatia and Spain, interior designer and director of A&A Architects in Dubrovnik, Zagreb and Málaga.

Sandra Barcons Planella

Plating Manager
Co-founder of the agency. Licensed architect in Spain, interior designer and director of Destila Arquitectura in Olot.

Pedro Gurriarán Daza

Tapas Coordinator
Licensed architect with PhD in cultural heritage renovations and director at A&A Architects in Dubrovnik and Yamur A&A in Málaga.

Jordi Parcet Comas

Captain of Seasoning
Co-founder of the agency. Licensed architect in Spain, project manager and director of Destila Arquitectura in Olot.

branding

Marko Šesnić

Snack Boss
Co-founder of the agency. Graphic designer and director of Šesnić & Turković studio in Zagreb.

Goran Turković

Flavour Inspector
Co-founder of the agency. Graphic designer and director of Šesnić & Turković studio in Zagreb.

Andrea Sužnjević

Spice Analyst
Graphic designer at Šesnić & Turković studio in Zagreb.

Iva Sindik

Umami Generator
Graphic designer, and DJ on occasions, at Šesnić & Turković studio in Zagreb.

Booboo Tannenbaum

Pâtissière Extraordinaire
Illustrator, graphic designer and art director of Booboo Tannenbaum agency in Berlin and Zagreb.

gastronomy

Jeffrey Vella

Munch Mastermind
Co-founder of the agency. Chef, concept curator, food stylist and F&D developer.

Marijan Maksan

Soul Shaker
Head bartender, co-owner and concept curator at Bitter&Sweet drinks consultancy.