Our Grill Bars

Radisson Hotel Group, Scandinavia

On-site dining tempts

Our Solution

The menu highlights the flavors of the fjords, farms and forests of Norway. Carefully chosen ingredients from the Nordic countries, the food served does not only taste like more, but you will enjoy the warm service provided by a passionate staff in a warm and casual atmosphere.

Services Provided

Culinary Directions
Culinary Training

Project Completion Date

Autumn 2014

Project Team

Jeffrey Vella