A collaboration of like-minded individuals curating excellence in design & delivering commercial success

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Latest News

October 2022

Award for the best high-category hotel restaurant

The best high-category hotel restaurant is Cap Aureo from the Istrian Grand Park Hotel Rovinj, a restaurant whose kitchen is sovereignly ruled by chef Jeffrey Vella.

Carefully selected local ingredients, Vella's virtuoso-composed plates and top-notch service deserved the highest award at the 11th edition of the most famous Croatian gastronomic competition Dobri restorani.