Chef Jeffrey Vella from Rovinj's Cap Aureo restaurant will join an exceptional gastronomic event under the baton of Massimo Bottura in Rimini on June 18th and 19th 2022.

Chef Vella will take part in an event called 'Al Meni', an event in which Massimo Bottura brings together 12 chefs from the Emilia Romagna region and 12 international chefs who will cook together and celebrate the region's exceptional products.